Our Menu
Day Starters
South Fork French Toast
$15.00
Candied walnuts, whipped cream, and fresh berries.
Breakfast Sandwich
$13.00
Bacon, egg and cheese, toasted brioche bun, and country potatoes.
Classic Breakfast
$13.00
Two eggs any style, crispy Bacon or Sausage, country potatoes, and toast.
Eggs Benedict
$15.00
Poached eggs, Canadian bacon, creamy hollandaise, and country potatoes.
Open Faced Egg Sandwich
$14.00
Sunnyside egg, smoked ham, avocado spread, arugula, balsamic reduction, and country potatoes.
Quiche Du Jour
$15.00
Served with garden salad.
Sandwiches
Cheeseburger
$15.00
Cheddar, bacon, lettuce, tomato, and brioche bun.
Salmon Burger
$16.00
Tartar sauce, brioche bun, tomato, and arugula
Chicken Salad
$15.00
Lettuce, tomato, and whole wheat toast.
Tuna Salad
$15.00
Lettuce, tomato, and whole wheat toast.
Montauk Lobster Roll
$28.00
Chilled lobster salad, and buttered toasted roll.
Grouper Sandwich
$19.00
Grilled or Blackened, tartar sauce, lettuce, and tomato.
Chicken BLT
$17.00
Crispy chicken, bacon, lettuce, tomato, sriracha mayo, and toasted ciabatta roll.
Steak Sandwich
$19.00
Flat iron, brie, caramelized onions, and horseradish cream.
Lamb Sliders
$17.00
Goat cheese, arugula, and brioche buns.
Meatloaf Sandwich
$17.00
Caramelized onions, BBQ, and toasted ciabatta roll.
Greens
South Fork Salad (GF)
$12.00
Romain, Argula, mozzarella, tomato, bacon, and lemon-honey vinaigrette.
Classic Caesar (GF)
$12.00
Romain, croutons, and shaved parmesan cheese.
Beet Salad (GF)
$15.00
Mixed greens, beets, butternut squash, goat cheese, candied walnuts, and white balsamic vinaigrette.
Wedge Salad (GF)
$12.00
Iceberg, grape tomato, bacon, and blue cheese dressing.
Steak Salad (GF)
$24.00
Grilled flat iron, iceberg & Romain, grape tomato, red onion, bacon, blue cheese crumbles, and blue cheese dressing.
Mains & More
Pan Roasted Salamon (GF)
$19.00
Spinach risotto, green beans, citrus buerre blanc.
Fish & Chips
$18.00
Beer Battered, French fries, and jicama slaw.
Pineapple Boat (GF)
$17.00
Tuna salad, chicken salad, garden salad, and fresh fruit.
Buddha Bowl
$20.00
Riced cauliflower, chickpeas, spinach, brussels sprouts, shallots, mushrooms, and lemon tahini sauce.
Kids
12 and under | **Includes Fries or Vegetable
Slider Cheeseburger**
$9.95
Grilled Cheese**
$9.95
Chicken Tenders**
$9.95
Pasta Marinara
$9.95
Sides
Green Beans
Jicama Slaw
Garden Salad
Shoestring Fries
*All food cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses especially if you have certain medical conditions, products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. • Gluten-Free (GF)
Prices are Subject to change, for current Pricing please call the restaurant at 239-992-5040
Note:
Prices are Subject to change, for current Pricing please call the restaurant at 239-992-5040
Coconut Shrimp
$14.00
Jicama slaw, orange & pineapple sweet chile sauce.
Brussels Sprouts (GF)
$14.00
Balsamic glace, goat cheese, bacon, candied walnuts, and honey drizzle.
Caprese
$14.00
Mozzarella, tomato, basil, olive oil, and balsamic reduction.
South Fork Mussels (GF)
$15.00
Marinara, and fresh herbs.
Crispy Calamari
$15.00
Banana peppers, and marinara.
Salad
South Fork Salad (GF)
$12.00
Romaine, arugula, mozzarella, tomato, bacon, lemon-honey vinaigrette.
Classic Caesar
$12.00
Romaine, croutons, and shaved parmesan cheese.
Beet Salad (GF)
$15.00
Mixed greens, beets, butternut squash, goat cheese, candied walnuts, and white balsamic vinaigrette.
Wedge Salad (GF)
$12.00
Iceberg, grape tomato, bacon, and blue cheese dressing.
Steak Salad
$24.00
Grilled flat iron, iceberg & romaine, grape tomato, red onion, bacon, blue cheese crumbles, and blue cheese dressing.
Pineapple Boat
$17.00
Tuna salad, chicken salad, garden salad, and fresh fruit.
Sandwiches
Cheeseburger
$15.00
Cheddar, bacon, lettuce, tomato, and brioche bun.
Salmon Burger
$16.00
Tartar sauce, and brioche bun tomato arugula.
Chicken Salad
$15.00
Lettuce, tomato, and whole wheat toast.
Tuna Salad
$15.00
Lettuce, tomato, and whole wheat toast.
Montauk Lobster Roll
$28.00
Chilled lobster salad, and buttered toasted roll.
Grouper Sandwich
$18.00
Grilled or Blackened, tartar sauce, lettuce, and tomato.
Chicken BLT
$17.00
Crispy chicken, bacon, lettuce, tomato, sriracha mayo, and toasted ciabatta roll.
Steak Sandwich
$19.00
Flat iron, brie, caramelized onions, and horseradish cream.
Lamb Sliders
$17.00
Goat cheese, arugula, and brioche buns.
Meatloaf Sandwich
$17.00
Carmelized onions, and BBQ toasted ciabatta roll.
Mains
Pan Roasted Salmon (GF)
$19.00
Spinach risotto, green beans, and buerre blanc.
Thai Short Rib Lettuce Wraps
$17.00
Braised short rib, shredded slaw, and char sui sauce.
Fish & Chips
$18.00
Beer battered, French fries, and jicama slaw.
Buddha Bowl (GF)
$20.00
Riced cauliflower, chickpeas, spinach, brussels sprouts, shallots, mushrooms, and lemon tahini sauce.
Quiche Du Jour
$15.00
Served with garden salad.
Kids
12 and under | **Includes Fries or Vegetable
Slider Cheeseburger**
$9.95
Includes Fries
Grilled Cheese**
$9.95
Includes Fries
Chicken Tenders**
$9.95
Includes Fries
Fish Fry**
$9.95
Includes Fries
Pasta Marinara
$9.95
Sides
Green Beans
Jicama Slaw
Garden Salad
Shoestring Fries
2 entrees with a bottle of wine for $49 (House red or white). Upgrade wine and pay the price difference. ($11.00 credit towards upgrade) • Notify servers of any allergy. The menu is not available on holidays or days of special events. The menu is subject to change due to the availability of the product. To allow all patrons early dining options, we have a 1 1/2 hour limit during early dining and a maximum party size of 6
Appetizers
Coconut Shrimp (GF)
$10.00
Jicama slaw, orange & pineapple, and sweet chile sauce.
Brussels Sprouts (GF)
$10.00
Balsamic glaze, goat cheese, bacon, candied walnuts, and honey drizzle.
Caprese
$10.00
Mozzarella, tomato, basil, olive oil, and balsamic reduction.
South Fork Mussels (GF)
$10.00
Marinara, and fresh herbs.
Crispy Calamari
$10.00
Banana peppers, and marinara.
Salads
South Fork Salad (GF)
$8.00
Romain, argula, mozzarella, tomato, bacon, and lemon-honey vinaigrette.
Classic Caesar
$8.00
Romain, croutons, and shaved parmesan cheese.
Wedge Salad (GF)
$8.00
Iceberg, grape tomato, bacon, and blue cheese dressing.
Burgers
Cheeseburger
$16.00
Cheddar cheese, bacon, lettuce, tomato, brioche bun, and French fries.
Land & Sea
Shrimp and Grits
Blackened shrimp, cheesy grits, green beans
Pan Roasted Salmon (GF)
Spinach risotto, green beans, and buerre blanc.
BBQ Ribs
tangy bbq sauce, Mac n cheese, green beans
Fish & Chips
Beer battered, French fries, and jicama slaw.
Mahi Mahi
Spinach risotto, and tropical salsa.
Dijon Horseradish Crusted Cod
Vegetable orzo, and asparagus.
Chicken Pot Pie
A house-made creamy mix of chicken arid vegetables, and pastry top.
Chicken Milanese
Crispy cutlet, mixed greens, tomato, artichoke hearts, shaved parmesan, and balsamic glaze.
Steak Frites
Upcharge, Add +$10.00. Flat iron steak, parmesan fries, and blue cheese crumble sauce
Braised Short Ribs
Mashed potatoes, green beans, and demi glaze.
South Fork Meatloaf
Mashed potatoes, roasted vegetables, and demi glaze.
Braised Lamb Shank
Mashed potatoes, green beans, and demi glaze.
Filet Mignon
Upcharge, Add $12.00 • Mashed potatoes, asparagus, and demi glaze.
Pasta
Shrimp Fra Diavlo
Succulent shrimp, pappardelle pasta, and spicy marinara.
Buddha Bowl (GF)
Riced cauliflower, chickpeas, spinach, brussels sprouts, shallots, mushrooms, and toasted sesame sauce.
Chicken Romano
crispy cutlet, linguini pasta, tomato cream sauce
Sides
Spinach Risotto
$4.00
Aparagus
$4.00
Parmesan Fries
$4.00
Vegetable Orzo
$4.00
Appetizers
Baked Brie
$15.00
Fruit preserve, sliced fruit, honey, and toasted baguette.
Coconut Shrimp (GF)
$15.00
Jicama slaw, orange & pineapple sweet chile sauce.
Brussels Sprouts (GF)
$15.00
Balsamic glaze, goat cheese, bacon, candied walnuts, and honey drizzle.
Deconstructed Tuna Roll
$20.00
Ahi Tuna, avocado, cucumber, sticky rice, siracha aioli, sweet soy drizzle
Southern Style Panko Crusted Lump Crabcakes
$20.00
Southern slaw, cayenne remoulade
Burrata and Grilled Melon
$18.00
Mixed greens, grilled melon, olive oil, balsamic glaze, crispy crostinis
South Fork Mussels (GF)
$16.00
Marinara, and fresh herbs.
Crispy Calamari
$16.00
Banana peppers, and marinara.
Short Rib Lettuce Wraps
$20.00
Shredded slaw, spicy bbq
Salad
South Fork Salad (GF)
$14.00
Romaine, arugula, mozzarella, tomato, bacon, and lemon-honey vinaigrette.
Classic Caesar
$14.00
Romaine, croutons, and shaved parmesan cheese.
Beet Salad (GF)
$16.00
Mixed greens, beets, butternut squash, goat cheese, candied walnuts, and white balsamic vinaigrette.
Wedge Salad (GF)
$14.00
Iceberg, grape tomato, bacon, and blue cheese dressing.
Land & Sea
Pan Roasted Salmon (Sixty South) (GF)
$34.00
Spinach risotto, green beans, and citrus buerre blanc.
Mahi Mahi (GF)
$30.00
Spinach risotto, tropical salsa, and green beans.
Seared Sea Scallops
$35.00
Parmesan risotto, wild mushrooms & sauteed spinach, and garlic puree.
Blackened Snapper
$34.00
Roasted corn polenta, house mixed vegetables, citrus butter sauce
Dijon Horseradish Crusted Cod
$30.00
Vegetable orzo, and asparagus.
Braised Short Ribs
$35.00
Mashed potatoes, green beans, and demi glaze.
Roasted Half Chicken
$32.00
Mashed potatoes, mixed vegetables, and au jus.
Steak Frites
$35.00
Flat iron steak, parmesan fries, and blue cheese crumble sauce.
Cioppino "Fisherman's Stew"
$38.00
Scallops, calamari, shrimp, clams, mussels, roasted tomato, seafood broth, saffron risotto cake
Filet Mignon (GF)
$42.00
Mashed potatoes, asparagus, and demi-glace.
Pork Chop
$36.00
Roasted butternut squash, apples, brussels sprouts, lardons, brown butter, and lemon gastrique.
Rack of Lamb
$38.00
Mashed potatoes, asparagus, and red wine demi-glace.
Grouper (GF)
$36.00
Black grouper, spinach risotto, mixed vegetables, and citrus buerre blanc sauce.
Fish & Chips
$28.00
Beer battered, French fries, and jicama slaw.
Pasta
Buddha Bowl (GF)
$27.00
Riced cauliflower, chickpeas, spinach, brussels sprouts, shallots, mushrooms, toasted sesame sauce.
Shrimp Scampi Linguine
$29.00
Sautee shrimp, garlic butter sauce, linguine pasta.
Seafood Risotto (GF)
$34.00
Succulent shrimp, scallops, sauteed leek, and creamy risotto.
Short Rib Gnocchi
$34.00
Braised beef, marinara, a touch of cream, spinach, and parmesan and burrata cheese.
Kids
12 and Under | ** Includes Fries, Mashed Potatoes, or Vegetables.
Slider Cheeseburger**
$12.00
Grilled Cheese**
$12.00
Chicken Tenders**
$12.00
Fish Fry**
$12.00
Pasta Marinara
$12.00